Low Carb Almond Bark
Comment YES if you love Holiday treats! This is an amazing Low Carb option and I was shocked at how great it tasted! Be sure to SAVE IT!
Start with combining almond butter and butter and melting (about 45 seconds in the microwave).
Add in the other ingredients and stir.
Place on parchment paper and spread out into the shape of a square.
Drizzle with melted sugar free chocolate and sprinkle with coarse salt.
Freeze for 30 minutes and then cut into squares. SOOOOO GOOD!
Ingredients
¼ cup almond butter
¼ cup butter
1 tsp vanilla
1 cup sliced almonds
2 tbsp sweetener
1/3 cup sugar free white chocolate chips
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